Showing posts with label panforte. Show all posts
Showing posts with label panforte. Show all posts

10/02/2011

Le Logge Fig Panforte Panforte Ai Fichi Review

Le Logge Fig Panforte Panforte Ai Fichi
Average Reviews:

(More customer reviews)
We purchased this and as my dad always said - the best things come wrapped in plain brown paper.
What a wonderful treat!!
Not too sweet, nuts and fruits - very dense.
Why don't we make fruitcake this way in America - we'd all love it!!!

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Product Description:
Fig Panforte from Le Logge, dense Italian fruitcake filled with hazelnuts. Perfect with any cheese platter or fresh fruit. This fruit cake is made in historic Massa Marittima, in the heart of Tuscany. Panforte is a traditional Tuscan cake, with a history dating back centuries, to approximately the year 1000. Le Logge uses rare spices and wood fired ovens. The aromas eminating from the bakery harbor memories of long forgotten traditions and methods. Today it is served throughout the holidays as a dessert, or paired with cheese and fresh fruits. Pairs wonderfully with an Italian Vinsanto.

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7/08/2011

Panforte di Siena Margherita Review

Panforte di Siena Margherita
Average Reviews:

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I am addicted to panforte, the traditional Tuscan Christmas fruit cake, I have even made Nick Malgieri's recipe at home with great success!
I have tried most of the brands on amazon, and when I can find it.
I find Maribisi is the top producer of panforte, their panfortes are loaded with Tuscan nuts and fruits and truly are the best quality.
My favorite is the margherita, however, recently I tried the date and almond cake, which was excellent.

I wait every October for the stuff to be shipped to the States.
Get it while it's fresh!

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Product Description:
Panforte is a cake that dates back from medieval times when it was created in the Tuscan city of Siena after the arrival of spices from the far east. It is a rich, substantial cake that is prominently featured throughout Tuscany and most of Italy.Panforte Margherita This wonderful Panforte was made for, and named in honor of Queen Margherita when she visited Siena. Featuring candied orange and lemon peelings, and Tuscan spices, this cake carries a unique and robust flavor. Size: 12.25 oz.

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