2/15/2011

Xiamen Premium Dried Seedless Longan (Dragon Eye) Fruit- 10.7 Oz - Arillus Longan - 2010/05 New Product! Review

Xiamen Premium Dried Seedless Longan Fruit- 10.7 Oz - Arillus Longan - 2010/05 New Product
Average Reviews:

(More customer reviews)
Longan has been traditionally used for those who is physically weak and has a pale complex. Specially for women who just gave birth, had loss blood. It has also been used for those who can not sleep well, not relaxed.

Most often, it was added in soup, for example it is one of the ingrident in traditional Chinese Eight Treasure Porridge. It is also popular to make tea. It is sweet and mellow.

The quality for this brand is very high. Ever single one is dried and shaped well. It is not smashed together, as those found in local Asian supermarket.

Click Here to see more reviews about: Xiamen Premium Dried Seedless Longan (Dragon Eye) Fruit- 10.7 Oz - Arillus Longan - 2010/05 New Product

Product Description:
Also called "dragon's eye," the longan is a fruit native to Southeast Asia. The fresh fruit has a translucent, white flesh with a sweet, floral fragrance. The dried product is black or brownish, leathery and smoky in flavor and is mainly used to prepare an infusion drunk for refreshment. Eat longans alone as a snack, or use for soups, desserts, and sweet-and-sour dishes.Longan contains several vitamins and minerals, including iron, magnesium, phosphorus and potassium, and large amounts of vitamins A and C. In traditional Chinese medicine, longan is considered to have a sweet taste and warm energy, and is associated with the Heart and Spleen meridians. It is used to relieve rapid heartbeat, insomnia, forgetfulness and anxiety associated with blood and qi deficiency. Combined with other herbs such as ganoderma and spirit poria, longan promotes tranquility and calms the spirit. It also increases physical stamina.

Buy Now

Want to read more honest consumer review about Xiamen Premium Dried Seedless Longan (Dragon Eye) Fruit- 10.7 Oz - Arillus Longan - 2010/05 New Product now ?

No comments:

Post a Comment